Recoger el fruto del Olivo – Macrobonsai®
Tras la época estival, nuestros olivos milenarios de Macrobonsái, están listos para una de las tareas más importantes del proceso: la recogida de la oliva. Este período de recolecta, queda generalmente comprendido entre los meses de Septiembre y Noviembre de cada año, donde según los datos de La interprofesional del Aceite de Oliva Español, los […]
Las plagas más comunes en los bonsáis y su tratamiento – Macrobonsai®
Cuidar un bonsái no es sólo regar, podar o trasplantar, es además conocer qué problemas pueden afectarlos, ya que los bonsáis son plantas, y como tal, también tienen el riesgo de sufrir plagas y enfermedades. Sin embargo, los bonsáis juegan con un factor en su contra: el tamaño. Si una oruga está presente en un árbol dañará […]
Zumos de calidad del Olivo – Macrobonsai®
La calidad del zumo de oliva depende de muchos factores, no solo de quien lo elabora. Y es que, todos los defectos que pueda presentar un zumo de oliva se adquieren no solo durante los procesos a los que son sometidas las olivas, sino también durante el tratamiento proporcionado una vez obtenido. Por tanto, para producir […]
Bonsai de olivo decorativo – Macrobonsai®
If you like gardening and you like bonsai or want to start growing these small trees, there are certain things you should know to have success in your care assured. Although it is not an easy task to learn the millenary art of caring for these small trees, there are some basic concepts to cultivate […]
Cómo diseñar un jardín japonés con olivo decorativo Macrobonsai®
C ¿Dispones de espacio exterior en tu hogar? Por pequeño que este sea debes saber que te ofrece múltiples posibilidades y, lo que es más importante aún, todo el tiempo que pases en este espacio externo te brindará grandes beneficios, todos ellos derivados de un mayor contacto con la naturaleza, algo que parece haberse perdido […]
Exclusivity and Design in your Garden
The Millennial olive trees are a kind of tree trunk on size and width. With an ancient history of over 6,000 years, these wonderful trees are of Mediterranean origin and are greatly in Spain and around the Iberian Peninsula. They can live for hundreds of years; one of the oldest studied in Spain recorded an […]
The cultivation of olive trees outside the Mediterranean
The origin of the olive tree is located in Asia Minor about six millennia ago and spread throughout the Mediterranean Basin to Southern Italy. The Romans expand olive cultivation when they arrived in North Africa and continue the expansion of the olive tree by the coastal countries of the Mediterranean. The cultivation of olive tree […]
When to extract the fruit from the olive tree
The fruit of the olive tree is olive or olive, it is formed by skin, pulp and bone. The olive has a maturation period of 7 to 9 months, however, its harvest is not done specifically when it has reached its full maturity since depending on its degree of maturation it is used for different […]
Origin of the olive tree
According to ancient data the olive comes from the Mesopotamian region and expanded to Europe through Phoenicians and Greeks.This tree from its origin has had a close relationship with the sacred, mythological and even magical world since the Egyptians attributed to the Goddess Isis the merit of teaching how to cultivate; In the same way, […]
How to know the age of an olive tree
Millenary olive trees are characterized by exceeding 4 meters of perimeter in the trunk that each perimeter grows every 200 years, is also characterized by reaching 2 to 4 meters in height and for more than 200 years. To know the age of an olive it is necessary to make a cut in a section […]
